How to Use Chopsticks

Step 1: Training

Fold the paper napkin up small, then wedge it between the chopsticks and tie them together with the elastic band. Now you can learn to control the upper chopstick with your thumb and index finger to pick things up. The band and napkin act as a stable fulcrum for you to lever against.

Step 2: Move on to the Real Thing

Hold the lower chopstick securely between your third and fourth finger. This chopstick does not move!

Now add the upper chopstick - this is gripped between you thumb and first finger. This chopstick moves to and fro to grip pieces of food.

Practise moving the upper chopstick to open the "jaws" of your "pincers" and close them again.

Step 3: Now Tackle Food!

Use your chopsticks to pick up a chunk of food. You can also use them to shovel food in, like a fork - this is how you eat rice. Don't be afraid to pick up your rice bowl and hold it near your mouth, the Chinese do this. Making a mess on the table is part of the fun.

Incidentally, straw mushrooms are the world's most difficult thing to eat with chopsticks!